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Content
In the second edition of the book, the diversity of established and modern endoscopic therapeutic interventions is systematically presented by experts in the field.For each endoscopic procedure, the following is described and presented practically:IndicationsPersonnel, instrumental and technical requirementsImplementation and resultsLimitations, complications, and their managementAll contributions have been updated; a new chapter on hygiene measures has been added. Relevant practical tips and references to alternative approaches appeal to both developing and experienced specialists.From the contentResection – Recanalization – Hemostasis – ERCP – Endosonographically Guided Interventions – Interventions for Insufficiencies/Fistulas – Nutritional Techniques – Foreign Bodies – Proctologic Interventions – Combined Laparo-Endoscopic Procedures – Hygiene - Legal FrameworksThe EditorsProf. Dr. med. Georg Kähler, Zentrale Interdisziplinäre Endoskopie, Universitätsklinikum Mannheim;Prof. Dr. med. Martin Götz, Director Med. Klinik – Gastroenterologie/Onkologie, Klinikum Sindelfingen-Böblingen;Prof. Dr. med. Dr. h.c. Norbert Senninger, FACS, FRCS, retired Director of Klinik für Allgemein- und Viszeralchirurgie, Universitätsklinikum MünsterThe translation was done with the help of artificial intelligence. A subsequent human revision was done primarily in terms of content. troenterologie/Onkologie, Klinikum Sindelfingen-BöblingenProf. Dr. med. Dr. h.c. Norbert Senninger, FACS, FRCS, retired Director of Klinik für Allgemein- und Viszeralchirurgie, Universitätsklinikum Münster This book is a translation of an original German edition. The translation was done with the help of artificial intelligence (machine translation by the service DeepL.com). A subsequent human revision was done primarily in terms of content, so that the book will read stylistically differently from a conventional translation.
Specifications
Publisher
Springer Berlin Heidelberg
Publication date
December 20, 2024
Pages
250
ISBN
9783662695432
Edition
2
Format
Hardback
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